Cheers to the Long Weekend
Make the most of the 4 day weekend. Refreshing drinks and even better company. Lazy brunches. Cocktails with friends. Lunch dates with mates. Sunday Roast with the whole gang. We’ve got just the spot for you.
All your favourites from our Beech House menu, or treat yourself to one of our chef’s special creations, made just for the occasion. Hearty roasts to irresistible desserts, there’s something for everyone to enjoy.
Gather every together, raise a glass, and let’s make this Easter one to remember.
Easter weekend Specials
Starters
£11.00
CRAB & AVOCADO
Crab meat, avocado, lettuce, chilli, lemon aioli
£11.00
£19.00
ANTIPASTO SHARER
Tomato bruschetta, prosciutto, chorizo, marinated olives, Mozzarella di Bufala, roasted aubergines, courgettes, peppers & red onion, puccia bread
£19.00
Mains
£12.75
CAPRESE DI BUFALA SALAD
Mozzarella di Bufala, garlic & basil marinated tomatoes, avocado, mixed salad leaves, rocket & basil pesto, olive oil
£12.75
£15.00
GAMBERONI PIZZA
Tomato sauce, king prawns, garlic & basil marinated tomatoes, oregano, garlic, olive oil
£15.00
£13.00
GOAT’S CHEESE & BEETROOT SALAD [V]
Balsamic beetroot, crumbled goat’s cheese, roasted red peppers, mixed salad leaves, house dressing, toasted seeds
£13.00
£27.50
HALIBUT
Garlic roasted new potatoes, mixed salad leaves, garlic & basil marinated tomatoes, sauce vierge, lemon
£27.50
£21.00
7 OZ LAMB RUMP
Crushed minted peas, garlic roasted new potatoes, mint gremolata
£21.00
Dessert
£7.75
TIRAMISU [V]
Sponge lady fingers soaked in coffee liqueur, mascarpone cream, cocoa powder
£7.75
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