AVAILABLE MONDAY TO SATURDAY
[GF] Gluten Free [GFA] Gluten Free Alternative Available [V] Vegetarian [VE] Vegan
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Breakfast
Available Monday to Saturday until 11am | Sundays until 12pm
Brunch & Lunch
Available Monday to Saturday 11am - 5pm
Panino sandwiches available Monday to Saturday 12pm – 5pm
Breads & Dips
Add a Dip
Starters
Wood Fired Pizza
Grown in Italy. Crafted In-House.
We’re proud to serve genuine Neapolitan wood-fired pizzas crafted in house by our expert pizzaiolos. Made using flour, tomatoes and Fior di Latte mozzarella sourced from Naples. The light crust is a result of the dough being proved for longer. Every pizza has a unique smokey flavor and is authentically charred thanks to our wood-fired oven. Find out more about our pizzas.
EXTRA TOPPINGS
Salads & Pasta
Grills
SAUCES
home Comforts
Sides
Dessert & Coffee
MINI DESSERTS
COFFEE
Tea
Hot Chocolate
KIDS MENU
SIDES
ADDITIONAL SIDES 2.00
A discretionary 10% service charge will be added to your bill. 100% of this will be fairly distributed amongst the team who prepared & served your food today. The gratuity is discretionary – please ask us if you would like us to remove it from the bill.
We source gluten free bread, pasta and buns to cater for guests with a gluten intolerance. Dishes marked with GF are made with non gluten containing ingredients. Our dishes marked with GFA have non gluten containing alternatives available, and can be altered upon request.
Despite our best efforts, due to the nature of our kitchens we are unable to guarantee that our dishes are free from any allergen.
We do not include nuts in any dishes on our main menu, but trace elements may exist in some dishes, and our daily specials and breakfast menu may include nuts. Please inform your server of any allergies that you have.